The cider house season had fallen short, so, following all the hygiene measures and distances to guarantee a safe and comfortable cider experience, the Gurutzeta cider house opens its doors, so that you can once again enjoy the txotx menu and the new cider from our kupelas, which has already matured and taken shape.
We continue to maintain the distances between the tables, and a maximum number of 4 people per table. In addition, we continue to bring the new cider to the tables in transparent jugs and bottles, together with its respective label and information, to facilitate tasting in great detail.
But good weather and summer are approaching, so we have adjusted the schedule. The Gurutzeta cider house will be open from Thursday to Sunday, from 1:30 p.m. to 5:30 p.m. for lunch and from 7:30 p.m. to 10:00 p.m. for dinner; Sundays for lunch only. And since we like good traditions, we continue to offer the menu at 24 euros on Thursdays, both for lunch and dinner.
On the other hand, we are adapting the terrace, so that soon you can enjoy in a more relaxed way in our private txoko, after the meal. And for the summer ... We continue to prepare! Do not lose detail!
Make your reservation now! Call us at 943 55 22 42 or access our website's reservation page.